Package Details

- Dinner Plates – Used for main courses. - Quarter Plates – Smaller plates for appetizers or desserts. - Soup Bowls – Ideal for serving soups or stews. - Veg Bowls (Katori) – Used for serving vegetables, curries, or side dishes. - Serving Bowls – Larger bowls for serving food at the table. - Cups & Saucers – For tea or coffee. - Cutlery (Spoons, Forks, Knives) – Essential for eating. - Glasses or Tumblers – For water, juice, or other beverages. - Salt & Pepper Shakers – To season food. - Serving Platters – Used for presenting food elegantly.